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Morgan Hines

Morgan Hines is a New York City-based contributor for Appetito. She loves learning about and experiencing Italian cuisine and culture. Morgan is a full time reporter at PhocusWire and also contributes to Hotels Above Par, Women’s Wear Daily, Footwear News, etc. She was previously a full time reporter at USA TODAY and holds degrees from Columbia University and Georgetown University. Follow her on Instagram and TikTok at @MorganEmHines. 

Barilla Releases Limited Edition Snowfall Pasta for the Holidays

The pasta brand continues its seasonal pasta shape series with a circular snowflake design.

November 15, 2024

Michele Casadei Massari on Serving a “No Menu” Menu at Lucciola

For Lucciola chef, “off the menu” is the whole point with his omakase-style presentation at his Upper West Side stand-out. “It’s an adventure, not just a meal,” he says.

November 12, 2024

Sunday Shop: Maskād, NOYZ, Dear Irving

Morgan Hines seeks out the best in not only food and drink but style, housewares, and more. Welcome to Appetito’s Sunday Shop!

November 3, 2024

Michael Bublé Pairs Steak Risotto With a Honey Whiskey Sour

The pop superstar loves to cook his nonna’s red meat risotto, and suggests a cozy pairing with a sour cocktail made with Fraser & Thompson whiskey.

October 31, 2024

Sunday Shop: Bissinger’s, Kate Somerville, Canto

Morgan Hines seeks out the best in not only food and drink but style, housewares, and more. Welcome to Appetito’s Sunday Shop!

October 27, 2024

Sunday Shop: A. Putnam, Lulus, Sushi by Scratch

Morgan Hines seeks out the best in not only food and drink but style, housewares, and more. Welcome to Appetito’s Sunday Shop!

October 13, 2024

Burgundy-ish List: What to Love in This Season’s Hottest Shade

A guide to women's fashion items in on-trend shades of burgundy.

October 11, 2024

Cynar Spritz, an Italian Classic

A classic Italian amaro imparts an earthy flavor to this lively spritz. Here is the recipe, plus a quick history of Cynar.

October 9, 2024

Puglia-inspired Baby Bell Peppers From The Mediterranean Dish

This excerpt from The Mediterranean Dish: Simply Dinner showcases a simple vegetarian side (or main) that comes together in minutes.

October 7, 2024