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‘Afternoons’ at Cecchi’s in NYC Offers Discounted Sips, Bites 

Beloved NYC West Village hotspot Cecchi's opens its doors in the afternoon with the lure of discounted wines and small plates.

July 3, 2025

Salvatore Ferragamo on His Family’s Wine & Hospitality Interests

The grandson and namesake of the Italian fashion icon talks with Appetito about his family's wines and luxury resorts.

June 30, 2025

Postcard from Puglia: An “Offal” Meal at La Locanda da Vito

Our offal enthusiast contributor shares the details of her adventurous meal at a rustic restaurant in Puglia.

June 26, 2025

What to Order at Ficuzza, New York City’s West Village Newcomer

Appetito visits the new Sicilian restaurant Ficuzza in the West Village and shares an overview and some recommendations.

June 23, 2025

How to Channel an Italian Summer…Wherever You Are

Our Health & Wellness expert offers up some practices for an Italian summer for those of us who can't make it to Il Bel Paese.

A Love Letter to Ribalta in NYC after a Devastating Fire

An homage to Ribalta after a fire temporarily shuttered the beloved NYC Neapolitan eatery famous for pizza and pasta.

June 19, 2025

Eataly North America CEO Tommaso Brusò Talks Expansion & More

At the launch of a new south Florida location, Eataly North America CEO Tommaso Brusò spoke with Appetito on an array of topics.

June 17, 2025

Tucci in Italy: Episode 4 – Abruzzo

Stanley Tucci travels to Abruzzo for the first time, uncovering a rugged region shaped by isolation, tradition, and some of Italy’s most soulful food stories.

Digital Cooking Platform, anana, Champions Nonnas as Icons

anana is the new cooking platform preserving generational recipes and bridging age and language gaps, one Nonna at a time.

June 13, 2025