News
Phil Stefani and Chef Art Smith to Lead Vatican Restaurant
Chicago restaurateur Phil Stefani and Chef Art Smith will lead the only dining venue at Borgo Laudato Si’, the Vatican’s historic estate.
Francesco Redi on Why the World Needs a Tiramisù World Cup
The Tiramisù World Cup returns to Treviso October 10–12, 2025, with 240 desserts competing. Founder Francesco Redi shares why this event has become a global celebration of Italy’s most iconic spoon dessert.
Pasta, Pizza, and Purpose: Austin Restaurant Weeks
Through September 14, Austin Restaurant Weeks brings Italian flavors to the table while raising meals for the Central Texas Food Bank.
The Italian Deli Co. Now Open in Pasadena
The Italian Deli Co. opened its doors in Pasadena, offering sandwiches, coffee, gelato, and a small Italian market for the neighborhood.
Chef Marc Forgione Brings Purposeful Meat to Peasant
At Peasant in NoLita, chef Marc Forgione is redefining whole animal dining with wood fire, local farms, and a deep respect for every cut.
Gelato Festival World Masters Returned to Los Angeles
The world’s top artisanal gelato competition returned to Hollywood, bringing master chefs, bold flavors, and a mission to educate and give back.
The New York Cocktail Company Is Launching A Vesper Martini
The New York Cocktail Club has collaborated on a new bottled martini with famed NYC mixologist Takuma Watanabe.
Long Island Pizza Fest Debuts in Huntington with Top Pizzerias
Long Island’s first-ever Pizza Fest brings together beloved pizzerias, live entertainment, and Italian flavors for an unforgettable day in Huntington.
Italy’s Le Marche Region Steps into the Times Square Spotlight
Le Marche shines on the Nasdaq Tower in Times Square with a campaign that highlights the region’s food, wine, and culture, bringing one of Italy’s hidden treasures to the global stage.
Bacarosa Opens in New Jersey with Chef Andrew Riccatelli
Bacarosa debuts in Nutley, New Jersey, where Chef Andrew Riccatelli brings wood-fired pizza, handmade pastas, and a playful Italian spirit to a reimagined space.
