Skip to Content
Advertisement
News

Italy’s Le Marche Region Steps into the Times Square Spotlight

Le Marche shines on the Nasdaq Tower in Times Square with a campaign that highlights the region’s food, wine, and culture, bringing one of Italy’s hidden treasures to the global stage.

9:00 AM EDT on August 28, 2025

The video campaign from the region of Le Marche in Times Square.

The video campaign from the region of Le Marche in Times Square.

This week, Le Marche, one of Italy’s most beautiful regions, is making its mark in New York City. A new video campaign, developed by Marche Agency for Tourism and Internationalization is lighting up the Nasdaq Tower in Times Square, with Olympic high jumper Gianmarco Tamberi as its ambassador and the message Le Marche. Pure Italy. Wildly Personal. 

A Taste of Le Marche

Food sits at the heart of the region’s story. Signature dishes include vincisgrassi, a baked pasta layered with meat and béchamel, fresh seafood caught along the coast, and Olive all'ascolana. Truffles from Acqualagna are prized by chefs across Italy. The white wine Verdicchio has been produced here for centuries, and the signature reds from the region, Rosso Conero and Rosso Piceno, are highly regarded.

A video graces Nasdaq Tower in Times Square with Olympic high jumper and Le Marche native Gianmarco Tamberi.

Le Marche in New York

Times Square is one of the busiest crossroads in the world, with nearly 400,000 people passing through each day. By choosing the Nasdaq Tower for its message, Le Marche is reaching an American audience already eager for authentic Italian experiences. 

Italy Beyond the Usual Stops

For those who have already wandered Tuscany or Venice, Le Marche offers something new. This campaign shows that the region is ready to be discovered on a larger stage, while keeping the focus on what makes Le Marche special - with its rolling hills, Adriatic beaches, food & wine, and the timeless beauty of daily life in a picturesque region unfettered by tourism.

More Stories

Fall Harvest Salad With Tuscan Kale and Butternut Squash

Serve this colorful seasonal side alongside pasta or make it a light lunch on its own.

October 11, 2026

Sunday Shop: Suitcase Faves for a Weekend in Philadelphia 

Morgan Hines seeks out the best in not only food and drink but style, housewares, and more. Welcome to Appetito’s Sunday Shop!

October 11, 2026

When Lentils Are an Invitation into the Lives of Strangers

A reflection on how a bag of lentils from a food bank created a bond among strangers in the shared kitchen of an AirBnb.

October 9, 2026

Pasta School with Lowcountry Bella: Sunday Sauce — Not Gravy! 

A family recipe brings tomatoes, red wine and fresh basil together for a slow-simmered pasta sauce.

October 9, 2026

Pasta Wednesday with Spaghetti Roots, Week 1: Spicy Vodka Sauce

Joanna Moeller kicks off her weekly October pasta celebration with a spicy vodka sauce recipe that if perfect for autumn.

October 8, 2026

The Italian Passata Tradition Preserving Summer Tomatoes

Families keep an annual preserving ritual alive across continents.

October 8, 2026