Cocktails
What to Know about Canto’s Beloved Frozen Espresso Martini
Canto, a NYC Italian eatery with two locations, has the hottest drink in town in their frozen espresso martini.
April 25, 2025
How to Make Shy Shy’s One Salty Spritz
NYC's chic hotspot, Shy Shy, has come up with an alternative spritz intended to be a little more on the savory side.
April 11, 2025
How To Make a Margarita with Bergamotto Flavored Italicus
Here's a refreshingly spring take on the classic Margarita that uses the bergamotto infused Italian spirit, Italicus.
March 18, 2025
