Our Aperitivo Expert, Riccardo Massetti of Cremini’s Aperitivo & Kitchen, shares his original recipe for the "infinite" cocktail.
Infinito
Recipe by Riccardo Massetti
Servings
1
servingsPrep time
1
minuteCooking timeminutes
Ingredients
Cocktail glass of ice
1/3 1/3 part Dry Vermouth
1/3 1/3 part Red Bitters
1/3 1/3 part Prosecco
1 1 Basil leaf
Directions
- Add Vermouth to the glass of ice.
- Add Bitters to the glass of ice.
- Add Prosecco to the glass of ice.
- Stir gently.
- Garnish with Basil leaf.
- Enjoy!
Recipe Video
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