Italian wine
Italian Sparkling Wines From Trentino and Alto Adige
Crisp acidity and mineral freshness distinguish these elegant mountain-made bubbles.
Donatella Cinelli Colombini: The Woman Who Changed the Cellar
At two Tuscan estates, a family business looks to the future while preserving centuries of history.
The Cultural Significance of Wine in Italian Cuisine
An overview of a panel discussion at this year's Sicilia En Primeur that focused on the cultural meaning of wine in Italy.
Italianity: The Culture of Italian Wine Explained
Winemaker Andrea Lonardi and writer Jessica Dupuy on their new book Italianity: The Culture of Italian Wine and the common thread that runs through every bottle.
How Artisanal Cellars Finds Sustainable, Boutique Italian Wines
Searching for an excellent, unique bottle of wine for under $25 need not have you tilting at windmills. Enter small, conscientious producers.
Vette from Tenuta San Leonardo: A Mountain-Fresh Sip of Spring
From the foothills of the Dolomites, Vette offers a crisp and refreshing expression of northern Italian Sauvignon Blanc.
Volere la Botte Piena e la Moglie Ubriaca: The Arithmetic of Desire
Why a full barrel and a drunken wife still explain our impossible wishes.
Finire a Tarallucci e Vino: When the Table Has the Final Word
In this week’s column on Italian sayings shaped at the table, Italian scholar and educator Samuel Ghelli explores conflict and coexistence in Italian life.
Season’s Drinkings Gift Guide: Italian-Style!
The Italian drinks that turn any holiday moment into a celebration.
A Regional Guide to Sicilian Wines with Donnafugata
From coast to volcano, Sicily’s wines reflect a landscape unlike anywhere else.
