italy
Rebecca Elizabeth Launches an Italian Summer–Inspired Collection
The Italian inspired summer collection from Naples-based designer brand Rebecca Elizabeth features 14 dresses.
Postcards from Parma: An Ode to ALMA
Our contributor from Parma reflects on her four years working for an Italian culinary school on the dawn of her next adventure.
How Italy’s Jure Sanguinis Changes Threaten Italian Food Culture
Italy's new Jure Sanguinis law makes it more difficult for American culinary figures to immerse in their ancestral homeland.
Italian Expert Allison Scola Tags Rossella Rago for a Sicilian Tour
Appetito sits down with the incomparable Rossella Rago and seasoned Sicilian tour guide Allison Scola to discuss their forthcoming trip.
How to Speak Italian Through the Language of Food
A certified Professional Neurolanguage Coach offers some food-based guidance on language and customs to practice while in Italy.
Three Northern Italian Grand Hotels That Define Luxury & Fine Cuisine
Here is a guide to three luxury Grand Hotels in northern Italy that feature cuisine as sophisticated as the surroundings.
Five Day Trips & Getaways from Rome
Here are five serene and easy to reach escapes from the bustle of Rome that make for day trips or overnight excursions.
Take a Dip into the Unique Towns and Flavors of Umbria
The co-owner of an Umbrian tour company shares some culinary insights into his home region known as Italy's "Green Heart."
What Products to Bring Home From Your Next Trip to Italy
Our contributor shares some secrets to bargain shopping for an array of products in an off the-beaten-path way in Italy.
How to Make a Slow-Churned Plum Gelato at Home
Our contributor explains why gelato tastes so different in Italy and provides a recipe that rivals that of Il Bel Paese.
