News
There’s Still Time for the Best Italian in San Francisco Restaurant Week
With half-a-week remaining, we are sharing some Italian highlights featured in San Francisco Restaurant Week 2025.
Vinitaly and the City Brings a Toast to Verona this April
Vinitaly and the City returns to Verona's historic city center with its celebration of wine, culture, and culinary traditions.
Appetito’s Andrew Cotto Appears on ABC Localish
Watch Appetito's Editor-in-Chief Andrew Cotto on an ABC show exploring the Italian food revolution in New York City.
Appetito Hosts ITA Talks Event on Italian Wine & Cheese
Appetito oversaw an event with the Italian Trade Agency focused on the exceptionalism of Italian cheese and white wine.
Appetito Hosts ITA Talks: ‘Al Dente Delights’
Appetito hosted an event with the Italian Trade Agency focused on pasta, tomatoes and preserved vegetables.
Heart-Shaped Barilla Love Pasta Returns
The latest in the Barilla Love holiday series, heart-shaped from Barilla can make your Valentine's Day even more festive.
Donna Mare Italian Chophouse Is Now Open in Miami Beach
A new Italian eatery in Miami Beach brings sophisticated Mediterranean ambiance and cuisine to the Cadillac Hotel & Beach Club.
Appetito Hosts ITA Talks: Olive Oil, Vinegar and Mineral Water
Appetito hosted its first panel discussion in conjunction with the Italian Trade Agency (ITA) this past Tuesday in Manhattan.
Q&A: Access Opens up About its Membership-Based Reservation Platform
A new membership-based reservation platform vies to improve the process of getting a table.
Moody Tongue Pizza is NYC’s First Tokyo-Neapolitan Pizzeria
Japanese flavors and techniques team up with Naples-style pizza making for a unique new experience in the East Village.
