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Recipes

‘Tis the Season for Smashed Figs with Prosciutto, Cheese & Honey

This seasonal fig recipe combines sweet and savory ingredients for dynamic flavor and a beautiful presentation.

September 17, 2026

Italian-Inspired Mac and Cheese

An Italian twist makes this comfort food classic even more irresistible.

September 17, 2026

Simple and Healthy Pasta with Olives and Chickpeas Recipe

A satisfying meal made with ingredients you may already have on hand.

September 17, 2026

Gluten-Free Bruschetta With Roasted Tomatoes

An Italian classic gets an easy, end-of-summer twist.

September 16, 2026

Indian Italian Fusion: How to Make Curry Leaves Aglio e Olio

A vegan recipe developer from Mumbai shares her version of aglio e olio that fuses Italian and Indian cuisines.

September 15, 2026

Mondays With Michele

Michele Sessa introduces her new column "Mondays with Michele" that will feature Italian recipes to set the tone for the week.

September 14, 2026

Pasta School with Lowcountry Bella: The Other Side of Fresh Pasta

Lesson 4 takes us south, where generations of cooks have transformed flour and water into beautiful handmade pasta.

September 11, 2026

Easy Caprese Salad with Lioni Latticini Pre-Sliced Mozzarella

Inspired by a recent trip to Campania, Joanna Moeller prepares a Caprese salad featuring fresh mozzarella from Lioni Latticini.

September 9, 2026

Italian Grilled Chicken Thighs

Fire up the grill for a simple summer meal that delivers plenty of flavor.

August 28, 2026