Luna, the Italian language instructor at Appetito.
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The ever-expanding empire of Angelina Bakery has opened its ninth NYC location in the Lenox Hill neighborhood of Manhattan.
Ten NYC restaurants celebrate Italian Aperitif Week with custom cocktails and Tuscan pairings, thanks to Fabbri 1905, All About Italy, and Toscana Tourism.
Appetito announces a cooking and conversation event at Eataly Flatiron with Italian food influencer Joanna Moeller.
Chef’s Lab x GALLIM takes over Refettorio Harlem with a four-course dinner, live dance performance, and a shared mission to feed both body and soul.
Cecconi's Italian restaurant in Manhattan will continue its 'A Tavola' series on June 23rd with the cuisine of Umbria in the spotlight.
Replacing the celery with artichokes is a nice variation to the classic Sicilian sweet & sour dish of Caponata.
