Skip to Content
News

Appetito Hosts “Demo & Dine” at Eataly with Guest Joanna Moeller

Appetito announces a cooking and conversation event at Eataly Flatiron with Italian food influencer Joanna Moeller.

Italian food influencer Joanna Moeller.

Italian food influencer Joanna Moeller.

On June 24th, Appetito will host its inaugural event with Eataly at their Flatiron location in New York City. The event will feature Appetito Editor-in-Chief, Andrew Cotto, in conversation with Joanna Moeller, social media influencer @spaghettiroots_nyc, while simultaneously preparing a recipe of Risotto Primavera.

“Over the first two years of Appetito, we’ve discovered such an impressive network of Italian food talents,” Cotto says. “And we wanted to find a way to showcase them while also fostering the type of community which is at our core.”

“Demo & Dine: Risotto with Appetito and Joanna Moeller” will begin at 6:00 in Eataly Flatiron’s “Scuola” with appetizers paired with wine, followed by the risotto making demonstration and conversation with Ms. Moeller about her background and success as a social media influencer within the Italian food space. The prepared risotto will be shared with all in attendance. The event is scheduled to end at 7:30.

Tickets in advance are required and can be purchased here.

Stay in touch

Sign up for our free newsletter

More from Appetito

Why Illy’s Caramellow is the Little Coffee Indulgence You Need

Illy’s Caramellow blends bold Brazil Cerrado Mineiro espresso with silky caramel cream for a sweet, layered coffee moment.

November 18, 2025

Discovering Hidden Wine Gems and Winemakers in Central Italy

Our Editor-in-Chief takes a wine tour of his beloved central Italy and discovers hidden gems, new friends and some alpacas.

November 18, 2025

Meet the Magic Mind Behind Midnight Pasta

A Q&A with small business-owner, pasta-maker, and expert party-thrower, Natalia Lepore Hagan.

November 17, 2025

Stuffed Artichokes with Love from Lioni for Your Thanksgiving Table

Joanna Moeller continues her series the cheeses of Lioni Latticini using their Caciocavallo di Salvatore for this stuffed artichoke recipe.

November 14, 2025

A Perfect Thanksgiving Starter with Smoked Stracciatella from Lioni

Joanna Moeller offers her first recipe, a seasonal pasta with smoked stracciatella, in a series featuring the cheeses of Lioni Latticini.

November 14, 2025
See all posts