Italian food
An Italian Food Gift Guide to Celebrate Mother’s Day
Our contributor recommends Italian food gifts from specialty shops and iconic restaurants to celebrate mothers on their special day.
How the Talented Italian Alessandra Mai Vinh Eats in America
Verona-born model/dancer/choreographer, Alessandra Mai Vinh, shares with Appetito her experiences with food as an Italian in America.
Eating with Danilo Gallinari: An Italian Basketball Player in America
Appetito chats with Danilo Gallinari, a veteran NBA player from Italy, about his experiences with food in America.
Italian Lentil Soup is the Best
Our Editor-in-Chief shares his recipe for Italian Lentil Soup and explains why this version bests that of other cuisines.
The Culture of Italy Is Food
Our contributor explains how food defines the culture of her native Italy and informs La Dolce Vita of Il Bel Paese.
An Italian Cooking School Has Opened in Chicago
A public cooking school from two industry veterans has opened in Chicago to encourage more people to cook Italian at home.
How to “Fare la Scarpetta” Like an Italian
Learn about the Italian practice of "scarpetta" with Luna, our language instructor.
