recipes
Miami’s ViceVersa’s New Futurist Cocktails + Recipe
ViceVersa unveils a new cocktail experience shaped by artistry, emotion, and a touch of the unexpected.
Give Thanksgiving an Italian Twist with Appetito’s Top Recipes
Bring Italian flavor to your Thanksgiving table with Appetito’s favorite sides, lasagnas, and desserts.
Author Mark Gowen on His New Cookbook “Pasta & Magic”
Welsh-Italian photographer and home cook Mark Gowen shares the culinary journey behind the first cookbook in the Pasta & Magic series.
‘Ino’s Red Wattle Pork Meatballs Already Feel Iconic
Chef Jamie Kenyon’s Red Wattle pork meatballs have become a signature at ‘Ino, earning a devoted following for their delicate texture, vibrant flavor, and thoughtful nod to both heritage and tradition.
How to Make Nonna’s Soup Squares
Made with just five ingredients, these cheesy soup squares add flavor, comfort, and nostalgia to every spoonful.
John Bersani’s New Book Is about Friends & Recipes from Chianti
An expat in the heart of Chianti Country describes his new book dedicated to the friends and recipes in his adopted hometown.
A NOLA Chef’s Eclectic Inspiration for Bruscioloni
Chef Michael Gulotta from New Orleans shares his adaptation of a traditional Creole dish informed by his Sicilian roots.
The Braising Series with Joanna Moeller of @spaghettiroots_nyc
Here's a wrap-up of the "Winter Braising Series" Appetito offered featuring social media star Joanna Moeller.
Appetito’s 10 Most Popular Italian Recipes of 2024
In our first full year as the ultimate online destination for Italian food and drink, these are the recipes that attracted the most eyeballs.









