Posts
Crane Club Opens in NYC, as Melissa Rodriguez and Tao Group Go Big
The glamorous new destination near Manhattan’s Meatpacking District brings a mix of Italian and French cuisine, a world-class cocktail program, and eye-catching design.
Spaghetti alla Carbonara in the Traditional Fashion
An Italian cookbook author and food personality shares a recipe from her new book for the quintessential Roman pasta dish.
Where to Order Gluten-Free Pasta in New York City
A dietary restriction that could spell doom for pasta lovers isn’t much of an obstacle in noodle-crazed NYC. Here are the restaurants to frequent for gluten-free Italian.
Alessandra Fontana, a TikTok Sensation, on Her New Book
Italian baking sensation and viral cooking instructor Alessandra Fontana shares the origins of her new cookbook.
Focaccia Stuffing with Herbs and Sausage Is a Holiday Crowd-Pleaser
Focaccia bread stuffing with herbs and sausage elevates a Thanksgiving standard with Italian style and flavor.
Via Sophia in Washington DC Kicks Off Strega Nona Sundays Series
The Italian restaurant inside the stately Hamilton Hotel, in the heart of the nation’s capital, wlll offer endless bowls of pasta, a nod to the nostalgic children’s book that launched a social media trend.
Italian Culinary Star Flavia Diamante Explains Her Cookbook, Pasta Affair
Flavia Diamante from the Italian cooking network PIATTO brings 50 authentic Italian pasta recipes to your kitchen in her new cookbook.
10 Tasty Gifts From Italy for the Food & Wine Lover in Your Life
Consider these ten Italian food and wine holiday gift ideas that can be shipped to the United States or Canada.
Introducing Carbone x OSMO Artisanal Salts
The limited-edition collaboration between the sauce brand by Carbone and the salt company founded by a chef/social media star focus on Italian flavors.
Barilla Releases Limited Edition Snowfall Pasta for the Holidays
The pasta brand continues its seasonal pasta shape series with a circular snowflake design.
