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Recipes

How to Make an Italian Ice Cream Cake that Is Perfect for Summer

Our contributor shares her no-churn method for making an ice cream cake or "semifreddo" to keep cool this summer.

Dirty Martini Dip From NYC’s Chelsea Living Room

This creamy dip mirrors the flavors of the classic dirty martini for the ultimate (adult) party snack that doubles as a conversation piece.

June 25, 2024

Lambrusco Spritz Season Starts Now

Take Emilia-Romagna’s famed fizzy red wine, add more bubbles, and you have a refreshing spritz that’s suddenly on-trend!

June 14, 2024

Traditional Chicken Piccata

The brief story and delicious recipe behind chicken piccata, a classic Italian American dish.

June 13, 2024

A Thirst-Quenching Summer Spritz From Miami

Miami’s acclaimed restaurant Klaw shares a recipe for a summer spritz that combines fruit and citrus flavors for a light, fizzy, nuanced drink.

June 4, 2024

How Francesca Marsetti Fuses Branzino with Japanese Flavors

Our contributor shares a recipe from Italian fusion Chef, Francesca Marsetti that marries Branzino and Stracciatella with Teriyaki Sauce.

June 4, 2024

Burn Your Fingers with Lamb Chops Scottadito

Our Editor-in-Chief shares his method for preparing the Roman classic Lamb Chops Scottadito which is perfect for grilling season.

June 3, 2024

How to Make Cookies for Ice Cream Sandwiches

To pair with her semifreddo recipes, our contributor shares this method for cookies to make ice cream sandwiches.

How to Make Semifreddo to Stay Refreshed This Summer

Our contributor continues her refreshing summer dessert series with an original semifreddo recipe that requires no special equipment.