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easter

Appetito’s Editor-in-Chief Shares His Easter Menu on Good Day New York

Appetito's Editor-in-Chief Andrew Cotto appeared on Fox5's Good Day New York to share his Roman Easter menu.

April 17, 2025

Lamb With Aromatic Herbs

This Apulian recipe from The Regional Italian Cookbook feeds six, making it a perfect crowd pleaser.

April 15, 2025

Il Poggione Brunello di Montalcino Is the Perfect Pour for Pasqua (Easter)

Il Poggione Brunello di Montalcino is not only one of Italy's most revered red wines it is a perfect pair for an Easter menu.

April 10, 2025

Embracing My Italian Roots and a Lamb Recipe for Easter

Our contributors visit to her ancestral village inspired an Easter tradition back home featuring the lamb recipe included.

April 2, 2025

Watch Andrew Cotto Make an Easter Feast on New York Living

Appetito's Editor-in-Chief joins the WPIX morning show crew at New York Living to show how to create an Italian-style Easter menu.

March 28, 2024

How to Make Pizza Rustica

Our Low Country Bella shares the history of and a recipe for Easter Pie or Pizza Rustica, a decadent post-Lent dish often served at Easter.

March 25, 2024

A Stuffed Leg of Lamb Will Add Flavor to Your Easter

Here's the Easter recipe for stuffed leg of lamb that our Editor-in-Chief prepared for his appearance on New York Living.

March 22, 2024

Alex Guarnaschelli’s Easter Memories and Recipes

The star of multiple Food Network shows, including Ciao House, shares family memories of Easter and a few tasty menu ideas for salads and sides.

March 21, 2024

Sip Barolo, the “Wine of Kings,” for Holy Week

Our wine contributor explains why Barolo is considered the "King of Wines" and why it works so well with Holy Week for parings.

March 21, 2024