Our Editor-in-Chief, Andrew Cotto, has made the pre-Easter rounds on NYC television the last couple of years with his “Roman Feaster” extravaganza. We are excited to announce that Andrew will appear nationally this Saturday (4/4) at 12:20 EST on the free streaming network of ABC News Live.
Andrew will bring his usual trove of Italian-inspired Easter dishes while demoing one for the anchor, Andrew Dymburt.
With this in mind, we thought to share the recipes below from Andrew’s previous appearances as well as our favorite Easter dishes and wine recommendations from our amazing contributors.
Easter Roast Lamb (Agnello Arrosto) with Pancetta and Potatoes
How to Have a Roman "Feaster" - Appetito
How to Make a "Rustic" Easter Pie
Appetito's Editor-in-Chief Shares His Easter Menu on Good Day New York - Appetito
Watch Andrew Cotto Make an Easter Feast on New York Living - Appetito
Alex Guarnaschelli’s Easter Memories and Recipes - Appetito
A Stuffed Leg of Lamb Will Add Flavor to Your Easter - Appetito
Embracing My Italian Roots and a Lamb Recipe for Easter - Appetito
Italian Chocolate Salami: A Classic No-Bake Easter Dessert - Appetito
Il Poggione Brunello di Montalcino Is the Perfect Pour for Pasqua (Easter) - Appetito
What Wine To Drink With Your Easter Meal, from Appetito's Vino Expert - Appetito
Sip Barolo, the "Wine of Kings," for Holy Week - Appetito
Buona Pasqua!
