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pasta

Positive Influencer: Elena Spisni of @bastachesiapasta

Appetito interviews Elena Spisni, the Bologna-based social media influencer known for her passion for making fresh pasta.

July 22, 2025

Pasta Primavera Is Satisfying in Every Season

Celebrate the freshness of pasta primavera year-round with this colorful, satisfying recipe that is adaptable to the season.

July 18, 2025

What to Order at Ficuzza, New York City’s West Village Newcomer

Appetito visits the new Sicilian restaurant Ficuzza in the West Village and shares an overview and some recommendations.

June 23, 2025

How to Make Pasta Broccoli

This recipe for Pasta Broccoli, from the Italian cooking style of "Cucina Povera," is fast, filling and comforting.

Barilla Partners with Brooklyn Peltz Beckham to Relaunch Al Bronzo Pasta Line

In conjunction with Brooklyn Peltz Beckham, Barilla announces two new additions to its Al Bronzo line of pastas.

April 24, 2025

How to Make Pasta and Beans

This variation on the classic pasta e fagioli is from the Veneto and calls for "badly cut" pasta.

April 17, 2025

How to Feed Your Beast with Baked Ziti

Our Editor-in-Chief shares a recipe for Baked Ziti prepared to feed his rapidly growing son who eats like a beast.

March 27, 2025

An Expat’s Take on Fresh Porcini in a Tuscan Pasta Classic

The elegance of fresh Porcini mushrooms is on display in a recipe from an expat living in the hills of Tuscany.

March 25, 2025

Overcoming Anchovies to Embrace Spaghetti alla Puttanesca

If you are anti-anchovy, follow our contributor's lead and try this bold, simple recipe for Spaghetti alla Puttanesca.

March 13, 2025

The Simple Perfection of Pasta Aglio e Olio

Our Editor-in-Chief offers a recipe for Pasta Aglio e Olio on the podcast "Beyond The Burner" championing the simplicity of Italian cuisine.

February 28, 2025